Seabra Foods is a premier source of natural and non-GMO seafood. The company works to continually improve the quality and safety of their products while providing the community with healthy, delicious and eco-friendly options.
The company also grows and harvests plants and fruits from locations throughout the United States and Canada. Safeway is the first retailer to sell in the Garden State.
Some of these international markets include; Italy, Brazil, Spain, Venezuela, Norway, Mexico, China, Singapore, Thailand and the United Kingdom. These markets provide a significant amount of revenue to the company each year. It has also signed agreements with New Zealand and Australia.
Some of these restaurants specialize in using local, Portuguese produce and have even created their own label. These packaging methods include netsting over wooden trays, baskets, wagons, silos, pallets and steel containers.
Seabra Foods has four main ethnic food categories: American, Portuguese, Brazilian and Traditional European. Each of these food categories represents the rich cultural heritage of the respective country. American is the company’s largest producer of ethnic foods and beverages. They ship across the Atlantic to various ports on the east coast of the United States. Rhode Island is the state where the largest amount of Seabra Foods manufacturing takes place.
Seafood is a category that Seabra Foods has been successful in producing for over thirty years.
In addition to crab cakes, Seabra Foods sells a variety of other seafood delights. Some of these places also serve barbecued meat.
There are also quite a number of places where you can get Seabra Foods products. There are many cafes in Newark that specialize in Portuguese foods.